Weizenbock Sherry - Bockbier

The Kundmüller brewery from Weiher has a wide range of very different beers in its repertoire: Their Keller, Lager or Pils are true classics and enjoy great popularity not only in and around Bamberg There are also sophisticated craft beers brewed with a good amount of hops that delight the public with a more complex taste and crisp bitterness The seasonally brewed bock beers are known throughout Franconia and people flock to Weiher from near and far when the brewery invites people to the bock beer tapping For some time now, a series of exquisite barrel-aged beers has crowned the selection: For this series of very special beers, the brewers take already intense, multi-layered beers and give them the finishing touches by maturing them in wooden barrels

The Weizenbock Sherry is one of these beers The cold-hopped Weizenbock serves as the basis, while the refinement is carried out in disused barrels that previously contained the finest Pedro Ximénez sherry, but its unmistakable flavor is still in the wood and is passed on to the beer during the seven months of storage In the end, the beer creation is a noble drop with earthy wood notes, hints of spicy vanilla, a good portion of sherry flavor and the fruity and hop-intensive character of the wheat bock