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More information about Maund Rum "Barbados"
Carefully selected premium rum, distilled and matured in Barbados. Refined in Switzerland with the unique "Port Pinot Cask Finishing" from The Wild Alps.
We source premium distillates selected by us from Barbados and aged in Barbados. After the creation of the "Blend", our "Port Pinot Cask Finishing" and finally the "Single Cask" bottling takes place barrel by barrel.
Our Barbados Rum "Blend 2022" was awarded "GOLD" by the jury of the Swiss Spirits Review 2023.
Awards and tasting notes from the jury:
Maund Rum "Barbados", GOLD AWARD, 2nd place, 90 points
Lighter gold color. Esthery nose, with early season pineapple and green bananas as well as a pronounced aroma of raisins/caramel/cinnamon. Ripe, fresh banana on the palate with light brown sugar and some honey. Light spice and citrus zest leading to a long finish with some oak and a hint of white chocolate. Pleasant texture and mouthfeel, good midpalate experience, well controlled alcohol content and longer finish.
About the brand "MAUND" ®
John Oakley Maund was an English banker, adventurer and alpinist who became famous for several first ascents in the Mont Blanc massif in the 19th century. During the "Golden Age of Alpinism", Sir J.O. Maund had stately homes and hunting villas built by William Morris on Lake Lucerne (Switzerland) and in the Bregenzerwald (Arlberg region, Austria)
| Contents: | 0,5 Liter |
| Beverage type: | Rum |
| Odor: | Raisins, caramel, cinnamon |
| Color: | Amber |
| Country: | Switzerland |
| Place: | Balgach |
| Manufacturer: | The Wild Alps |
| Food companies: | THE WILD ALPS GmbH, Hauptstrasse 25, 9436 Balgach, Switzerland |
The Wild Alps
We live in the heart of the Alps, in a unique and fascinating region of wild nature and diverse natural delights. For more than 20 years we have been engaged in the production of distillates and culinary delights, based on traditional craftsmanship, but always in search of innovative creations - THE WILD ALPS, ALCHEMY & ADVENTURE.
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