Strong68 Absinthe

Absinthe Strong68 is particularly suitable for absintheurs who are looking for an absinthe with a classic recipe and production method. The wormwood in the recipe gives the drink a slightly bitter, pleasantly strong taste. Strong68 also contains a strong 68% alcohol. We therefore recommend drinking it with one or two sugar cubes in accordance with the traditional absinthe ritual (you can find more information on this further down the page).

The amber-green color of absinthe is based exclusively on dyeing herbs, no dye is used. This is how it was in the 19th century and how it should be today with a classic absinthe. Strong68 is also a high-quality distillate, which sets it apart from macerated absinthes in terms of quality and taste.

Overall, Strong68 focuses on quality and tradition. This is also confirmed by the multiple awards at international spirits competitions (gold medal Concours International de Lyon 2026, silver medal Craft Spirits Awards CSB 2026, International Spirits Competition ISW 2025). This absinthe is therefore just the thing if you are looking for a traditional, genuine and award-winning absinthe. With an alcohol content of 68%, it also has the classic alcohol content of historical originals. This high alcohol content is necessary, among other things, to stabilize the green color of the absinthe.

At this point, we would like to point out that absinthe is not a hallucinogenic drug. You won't see any pink elephants (sorry). However, Strong68 should be consumed responsibly given its high alcohol content of 68%.

Absinthe Strong68, committed to tradition

Strong68 is a very authentic absinthe. It is distilled at a family distillery in France with a history stretching back over 150 years. Absinthe was already being produced here in the 19th century. As a result, the company can draw on a wealth of experience in absinthe production. The wormwood for the absinthe is grown locally in the distillery's fields and is harvested and dried in the traditional way. This guarantees the highest quality and authenticity for the absinthe.

How to drink Absinthe Strong68

We recommend serving Strong68 according to the classic French ritual with three parts ice-cold water and one or two sugar cubes. The sugar brings out the fresh aromas of the absinthe and rounds off the overall taste. To prepare the drink, you will need an absinthe spoon, which you place on top of the glass and sprinkle with sugar.

Now slowly pour cold water from a water carafe (or absinthe fountain) into the glass filled with absinthe. We recommend a mixing ratio of 1 part absinthe to 3 parts water. Once you have poured in the water, stir the drink carefully with the absinthe spoon to distribute the sugar evenly. Your prepared glass of absinthe is ready!