Blonde Ale Glutenfrei - Ale

We live in a complicated age Lactose intolerance and gluten intolerance are no longer a rarity The Catalan brewery Espiga is aware of the growing challenges in the food business and has brewed a beer especially for all gluten-avoiders It's bad enough that pasta and pizza are taboo, it's hard to imagine when beer is also off limits Fortunately, there's Espiga and their Blonde Ale!

Skeptics should be told right away that this beer is in no way inferior to its gluten-containing counterparts We even dare to say that even the most refined palate would not be able to tell the difference with their Blonde Ale Espiga has created a real fruit bomb The cloudy golden ale smells wonderfully of tropical fruits, white grapes and juicy watermelon as soon as it is poured The seductive aroma does not promise too much: The first sip is already a fruit explosion The taste of tropical fruit lingers and is carried by a tangy carbonation The finish is long-lasting bitter and definitely makes you want the next bottle!

Espigas Blond Ale is a beery revelation for anyone who has eliminated gluten from their diet And for everyone else too, because it is an excellent ale that goes wonderfully with Mediterranean dishes We recommend a menu of fresh salad with lukewarm goat's cheese taler, grilled fish with rosemary potatoes and a tart with fresh berries and cream for dessert to accompany the well-chilled Blond Ale

Cincin!