More information about Breaks Winter Dry Gin
Mulled gin, spices, coziness: the Breaks winter edition!
Spekulatius and gingerbread have been on the shelves for some time. Now baked apples are back in the oven and hot drinks in the glasses, hearty soups are served ... Notice anything? Intense herbs and spices everywhere! Also in our house. Not on the fir tops, but in our winter edition.
Video of the Winter -Gin
We created a cool edition, with warming Advent flavors and botanicals to match the cold season. Speaking of cool: Our winter gin likes it hot, too. Try it as a mulled gin for an enjoyable change from wine & co. - spicy and warm.
When the lights dance on the Christmas market stalls and fir tree tops, the aromas on the tongue do the same: 15 botanicals are in our Breaks Winter Gin, including cinnamon, orange and orange blossom, star anise, juniper and many more. Like all our gins, this special winter edition is made in Karlsruhe - Handcrafted. Even the selection of the ingredients that carry our gin at the end of its unique flavor is done by hand. And also all the following production steps up to the filling in the elegantly designed bottles is real handwork.
This cool hot edition is only available in the autumn/winter season and looks at least as good under the tree as on the table. Breaks Winter Gin: the enjoyable gift for gin lovers and the special drink for all who want coziness to drink.
Distributor: | Breaks spirits |
Location: | Karlsruhe |
Botanicals: | Juniper, cinnamon, orange, orange blossom, star anise, other |
Country: | Germany |
Content: | 0,5 Liter |
Smell: | spicy |
Manufacturer: | Breaks gin |
Color: | clear |
Number of botanicals: | 15 |
Drink type: | Gin |
Food companies: | Breaks Spirituosen GmbH & Co. KG, Ottostr. 1b, D-76227 Karlsruhe, Germany |
Breaks gin
Aromatic time out. Take your break. Our name says it all, because we think "gin o' clock" is not just a saying, but time to say yes. To a few moments of break. To a glass of good gin. To simply letting the day be the day. And because the label "Breaks", once known as "Breaks Records", has been with us for a long time. But the former record store of Harald Reinholz is not the beginning. It goes back even further, when Harry was still small and his grandfather was an enthusiastic distiller. The future Breaks founder liked to look over his shoulder, "I think my fascination for distilling was already born back then," he says, and in 2014 he finally put the long-standing idea of creating his own gin into practice with the first recipe and distilling experiments. In 2015, the first bottle of Breaks Gin is corked - a decades-long passion flows into this bottle, and it flows into all those...
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