Quality instead of quantity! 
9,500 independent products 
No mainstream 
No mainstream here
More information about Kolonne Null Cuvée Rouge No. 2
Kolonne Null Cuvée Rouge No.2 is a lively Spanish red wine without alcohol.
What does the Kolonne Null Cuvée Rouge No.2 taste like?
The bouquet of this alcohol-free red wine is spirited, powerful and youthful at the same time. Notes of pepper underline the dark fruit and berry aromas and transport you back to the sunny Spanish plateau of La Meseta.
What is the best way to drink this non-alcoholic red wine?
Our Cuvée Rouge No.2 harmonizes perfectly with grilled delicacies, risotto or pasta variations. We recommend a serving temperature of 15 - 18 °C.
Kolonne Null Cuvée Rouge No.2 is an alcohol-free, vegan, gluten-free and low-calorie red wine.
| Contents: | 0,75 Liter |
| Type of wine: | Non-alcoholic red wine |
| Beverage type: | Non-alcoholic wine |
| Expansion: | Barrique barrel |
| Acid: | 5.6 g/l |
| Alcohol: | 0 |
| Contains sulfites: | Yes |
| Non-alcoholic: | YES |
| Fits to: | Delicacies from the grill, risotto or pasta variations. |
| Optimal drinking temperature: | 15 - 18 °C |
| Winery: | Bodegas Más Que Vinos, Cabañas de Yepes, Toleda, Spain |
| Country: | Spain |
| Place: | Berlin |
| Weingut: | Column zero |
| Distributor: | Column zero |
| Food companies: | Kolonne Null GmbH, Crellestr. 12, D-10827 Berlin |
| Ingredients: | Non-alcoholic wine, sucrose, carbonic acid, preservative: sulphur dioxide |
| Nutritional values per 100g: | Calorific value 64 kJ / 15 kcal, Carbohydrates 2.4 g (of which 2.4 g sugar), Contains small amounts of fat, saturated fatty acids, protein, salt |
Column zero
A love of wine and good food, wonderment at the lack of quality non-alcoholic beverages, and a desire for a product that fits a conscious yet stylish lifestyle laid the foundation for Kolonne Null in 2018. Philipp Rößle and Moritz Zyrewitz, our founders, have known each other since their student days. When they first started tasting non-alcoholic wines at friends' houses, they were faced with the challenge of marketing the product and creating the market for this new product. They traveled to winemakers, wineries and dealcoholization specialists around the world to find the best quality non-alcoholic wines. In co-production with a small winery from Lower Austria, we produced our first wine in the summer of 2018. We initially distributed this via weekly markets and wine shops. The topic met with great interest, so that it came shortly thereafter to a larger production. Since then, we...
Read more
