More information about Column Zero Riesling
Kolonne Null Riesling is a varietal white wine without alcohol.
What does Kolonne Null Riesling taste like?
The alcohol-free Riesling presents itself with an irresistible combination of apple aroma, yellow fruit, elegant citrus notes and the typical acidity of the grape variety. It offers a fresh, slightly golden composition that pampers with its stimulating aromas.
What is the best way to drink this non-alcoholic white wine?
This alcohol-free wine is an excellent accompaniment to seafood, vegetable and pasta dishes or desserts with fine fruit. The recommended serving temperature is 6-8 °C.
Kolonne Null Riesling is an alcohol-free, vegan, gluten-free and low-calorie white wine.
| Contents: | 0,75 Liter |
| Type of wine: | Non-alcoholic white wine |
| Beverage type: | Non-alcoholic wine |
| Expansion: | Stainless steel |
| Acid: | 8.9 g/l |
| Alcohol: | 0 |
| Contains sulfites: | Yes |
| Non-alcoholic: | YES |
| Fits to: | Seafood, vegetable and pasta dishes or fine fruity desserts. |
| Color: | white |
| Optimal drinking temperature: | 6 - 8 °C |
| Contains carbon dioxide: | Yes |
| Country: | Germany |
| Place: | Berlin |
| Weingut: | Column zero |
| Distributor: | Column zero |
| Food companies: | Kolonne Null GmbH, Crellestr. 12, D-10827 Berlin |
| Ingredients: | Non-alcoholic wine, sucrose, carbonic acid, preservative: sulphur dioxide |
| Nutritional values per 100g: | Calorific value: 81 kJ / 19 kcal Carbohydrates: 2.9 g (of which 2.9 g sugar) Contains small amounts of fat, saturated fatty acids, protein, salt |
Column zero
A love of wine and good food, wonderment at the lack of quality non-alcoholic beverages, and a desire for a product that fits a conscious yet stylish lifestyle laid the foundation for Kolonne Null in 2018. Philipp Rößle and Moritz Zyrewitz, our founders, have known each other since their student days. When they first started tasting non-alcoholic wines at friends' houses, they were faced with the challenge of marketing the product and creating the market for this new product. They traveled to winemakers, wineries and dealcoholization specialists around the world to find the best quality non-alcoholic wines. In co-production with a small winery from Lower Austria, we produced our first wine in the summer of 2018. We initially distributed this via weekly markets and wine shops. The topic met with great interest, so that it came shortly thereafter to a larger production. Since then, we...
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