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More information about Organic mountain oregano
Oregano is an indispensable part of Mediterranean cuisine. DELINIO mountain oregano is grown near Elassona: the location on the mountain of the gods, Mount Olympus, is perfect for it.
Its aroma is intense and often just a small amount is enough to enhance dishes such as pasta or pizza.
Oregano also goes perfectly with sheep's cheese (don't forget the olive oil!) or casseroles.
And you can also use it as a tea; just give it a try!
| Designation of the food: | Aromatic herbs |
| Location: | Drosia |
| Country: | Greece |
| Quantity: | 100g |
| Manufacturer: | DELINIO |
| Ingredients: | Mountain oregano from Greece* *Organic cultivation |
| Food companies: | Daily Greek Deli, Navarinou 17, Drosia 145 72, Greece |
| Organic (according to EC Organic Regulation): | YES |
DELINIO
My name is Viron and I am the founder of DELINIO. I'm originally from Stuttgart, Germany, but after studying economics I started working in Greece - my parents' homeland. Greece is legendary for its fantastic olives and the amazing oils that are extracted from them. Thanks to my travels, I was able to get to know the best products made by farmers who have been growing these fruits for generations and extracting them into very special oils using traditional methods and a lot of love and care. These first-class products cannot be found in Greek supermarkets - and certainly not outside the country. From a fascination for the intense pleasure of the palate came the vision to share it. Therefore, after twenty years as a manager at various companies, I started my own business: DELINIO. With my training as an olive oil taster and the thorough study of the multifaceted olive oil topic, I...
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