Dip

Dips - Varied and delicious

Dips are the secret weapon in every kitchen. They turn simple snacks into real taste sensations and are the perfect accompaniment to many dishes. At Honest & Rare you will find a unique selection of dips made from natural and high-quality ingredients.

What is a dip?

A dip is a thick sauce in which food can be dipped. Dips are often served cold and are ideal for raw vegetables, chips, bread and more. They are not only delicious, but also versatile - perfect for parties, barbecues or as a snack between meals.

Different types of dips

The world of dips is vast and varied. Here are some popular varieties:

• Guacamole: a classic avocado dip from Mexico, creamy and full of flavor.
• Hummus: A dip made from chickpeas, tahini, garlic and lemon juice, particularly popular in the Middle East.
• Tsatsiki: A Greek yogurt dip with cucumber and garlic, perfect with grilled meat.
• Salsa: A fresh tomato dip with onions, chilies and coriander, a must for every Mexican meal.

Possible uses for dips

Dips are incredibly versatile and go with almost everything:

• Snacks: ideal with potato chips, crackers, bread or vegetable sticks.
• Barbecues: As an accompaniment to meat, fish or grilled vegetables.
• Parties: A hit at any party as part of a buffet.
• Meals: Adds a special touch to wraps, sandwiches and burgers.

Make your own dip

Homemade dips are always a good idea. Here is a simple recipe for a delicious yogurt dip:

• 200 g Greek yogurt
• 1 tbsp olive oil
• 1 clove of garlic, finely chopped
• Juice of half a lemon
• Salt and pepper to taste
• Fresh herbs such as dill or parsley

Mix all the ingredients well in a bowl and serve cold. Perfect with vegetable sticks or grilled meat.

Dips at Honest & Rare - marketplace for regional manufactories

At Honest & Rare, you will find an exquisite selection of dips that are made with love and craftsmanship. Our dips come from small manufacturers who focus on quality and natural ingredients. Each dip is a taste experience in itself.