More information about Pinot Noir 2017
Subtly sweet aroma of blueberries, chocolate and cinnamon.
Balanced body with classic Pinot Noir fruit and length.
Successful marriage with the aromas from the maturation in barriques.
Hand-picked. Gentle processing of the grapes. 5-week mash fermentation.
Matured in barriques.
Available alcohol content: 13 % vol.
Total acidity: 5.0 g/l
Residual sugar: 2.4 g/l
contains sulphites
German quality wine Baden-Markgräflerland
| Contents: | 0,75 Liter |
| Type of wine: | Red wine |
| Beverage type: | Wine |
| Odor: | Blueberries, chocolate, cinnamon |
| Quality level: | Quality wine |
| Expansion: | Barrique barrel |
| Acid: | 5 g/l |
| Residual sweetness: | 2.4 g/l |
| Alcohol: | 13 |
| Closure: | Screw cap |
| Contains sulfites: | Yes |
| Country: | Germany |
| Place: | Weil on the Rhine |
| Weingut: | Haltingen winegrower |
| Food companies: | Haltinger Winzer eG, Winzerweg 8, D-79576 Weil am Rhein-Haltingen |
Haltingen winegrower
Started in 2009, the qualitative reorientation with the establishment of the three wine lines "Basis", "Premium" and "Exclusiv" in vinification is now clearly tangible with the latest vintages. The natural cultivation of the vineyards and the gentle vinification in favor of expressive wines require more time, a lot of patience and sometimes a little courage. Little by little, the ambitious goals are being achieved in our family-owned producer association. With consistency in the vineyard and the know-how of our experienced cellar master Markus Büchin, our wines increasingly develop their very personal profile at the sun-drenched location in the far south of Germany. They convince with their diversity, which makes them almost indispensable, especially as food companions... The vines grow on the silt and lime weathered soils of the sites HALTINGER STIEGE and WEILER SCHLIPF, two sites...
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