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More information about 2021 Gilbert & Gaillard La Clape
Chateau Gilbert & Gaillard uses only the best sites of the Cru appellation La Clape for this fantastic red.
The result is a perfectly balanced, harmonious drop that simply thrills. It shows extremely intense with notes of herbs, cinnamon, cloves and black cherries. Velvety smooth on the palate with animating freshness and good length, the La Clape of Gilbert & Gaillard is an absolute recommendation to grilled meats and Mediterranean cuisine!
| Contents: | 0,75 Liter |
| Type of wine: | Red wine |
| Beverage type: | Wine |
| Odor: | intensely herbal & spicy |
| Quality level: | AOP |
| Soil type: | Lime, Pebble |
| Acid: | 4.8 g/l |
| Residual sweetness: | 1 g/l |
| Alcohol: | 13.5 |
| Shelf life: | 7 years |
| At least edible until: | End of 2028 |
| Contains sulfites: | Yes |
| Fits to: | Grilled meat, antipasti, tapas |
| Color: | Red |
| Optimal drinking temperature: | 16 °C - 18 °C |
| Winery: | Château Gilbert & Gaillard |
| Country: | France |
| Place: | Saint-Chinian |
| Weingut: | Château Gilbert & Gaillard |
| Distributor: | Château Gilbert & Gaillard, Chemin Baume, F-34620 Puisserguier-France |
| Food companies: | Château Gilbert & Gaillard, Chemin de la Baume, F-34620 Puisserguier |
Château Gilbert & Gaillard
The wild and romantic region around the village of Saint-Chinian north of Narbonne is still a real insider tip in the wine sector. The soils and climate are perfect for producing wonderful wines outside the mainstream. One of the real insider tips is the still young Chateau Gilbert & Gaillard, which was founded by the two renowned French wine critics Philippe Gaillard and François Gilbert. The Chateau produces on its own 30 hectares of vineyards, located at an altitude of 200m above sea level, wines full of character, which are characterized above all by their freshness and elegance. The vines are on average 35 years old and reflect absolutely authentically the exceptional terroir of Saint-Chinian. The wines of the line "Terre Sauvage" are already certified BIO. All other wines of the Chateau will receive this classification with the next vintages.
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