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More information about Malandra Oak Cachaça
Malandra Oak is a combination of Brazil and Europe. Made in the rural areas of Brazil and distilled from the fresh juice of sugar cane, this Malandra is smooth and round.
The Malandra Oak is bottled in two barrels. It spent 6 (six) months in stainless steel barrels, 1 (one) year in wooden barrels made of cariniana (Brazilian native tree) and then 1 (one) year in European oak barrels. Since it is not a blend, Malandra Oak has a double layer of notes: the fruity notes from the Cariniana wood barrel and notes of vanilla, cherry and oak from the European oak barrel.
We recommend drinking it neat or with cocktails and long drinks.
| Barrel aged: | YES |
| Location: | Berlin |
| Country: | Germany |
| Base alcohol: | Distillate from sugar cane juice |
| Content: | 0,5 Liter |
| Storage time: | 2.5 |
| Manufacturer: | Malandra |
| Color: | clear |
| Drink type: | Spirit |
| Food companies: | Malandra UG (limited liability), Birkenstraße 22, D-10559 Berlin |
Malandra
Malandra is the result of the love of two Brazilian friends who wanted to bring the best cachaça from their homeland to Germany. They were looking for a producer who would maintain the artisanal and traditional method of production, while also paying attention to sustainability, as has always been the case with cachaça. The company is based in Berlin, where it all began.
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