Minz Mann - Helles

Many people like mint in their lemonade The green plant can also be found in summer salads, in Moroccan cuisine, in sorbet and cocktails or in modern interpretations of pesto No matter where you put it, it conjures up a fine freshness in the dish or drink and also impresses with its wonderful color

Bamberg gardener and brewer Kris Emmerling is also a big fan of mint The founder of the smallest brewery in the cathedral city has brought hops back to his home town and cultivates not only the aromatic cones but also all kinds of other herbs, shrubs, fruits and vegetables in the family nursery Part of his rich harvest supplies the Bambergers, while another part goes directly from the garden to the brewery and is processed into delicious beer

Back to the mint Kris uses this for his Mint Man This light beer is brewed with the Cascade hop variety The hops grow in the family brewery, are picked by hand and are both brewed and used for dry hopping It gives the beer a juicy fruitiness that harmonizes wonderfully with the refreshing character and earthy spiciness of the mint The Mint Man brings you light malt, tangy citrus notes and a great herbal bouquet in the glass Perfect for the summer!