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More information about Orca Brau Oh dude that's MINT
Fresh and creamy, fas like a real milkshake: The Orca Brau Oh dude that's MINT shines with its outstanding taste and seductive consistency. The Milkshake IPA is brewed with Callista and Citra hops, three different malts, as well as dried mint, mango, lime, vanilla and - for the right texture - a portion of lactose.
How does the Orca Brau Oh dude that's MINT taste?
Orca Brau Oh dude that's MINT is a true flavor explosion. The Milkshake IPA tastes fruity-sweet and fresh, has a slightly tart note to offer and a pleasant hop tartness. The interplay of flavors is pulled through by a refreshing mint note. With its creamy, smooth texture, the Orca BRau Oh dude that's MINT is actually reminiscent of a milkshake.
What is the alcohol content of Orca Brau Oh dude that's MINT?
Orca Brau Oh dude that's MINT has a fairly high alcohol content of 7% by volume. Therefore, despite its authentic taste, you should not sip the Milkshake IPA too quickly through a straw.
| Location: | Nuremberg |
| Country: | Germany |
| Fits: | spicy hard cheese with fig mustard, mac'n'cheese, crêpes with fruits |
| Content: | 0,33 Liter |
| Smell: | Lime, vanilla, mint |
| Manufacturer: | Orca brew |
| Grain and malt varieties: | Barley, Oats, Wheat |
| Gravity: | 19°P |
| Hops: | Callista, Citra |
| Color: | naturally cloudy |
| Optimal drinking temperature: | 8 - 10 °C |
| Ingredients: | Water, barley malt, wheat malt, oat malt, mango, lactose, lime hops, mint, vanilla, yeast |
| Drink type: | Beer |
| Food companies: | Felix vom Endt, Am Steinacher Kreuz 24, 90427 Nuremberg, Germany (DE) |
Orca brew
For more than three years, Nuremberg's pleasure landscape has been enriched by an attraction: Orca Brau opened its doors in 2017 and has since enriched the German beer landscape with craft-brewed beer specialties. From writing about beer to brewing beer The head, heart and hand behind the "Orca Brau" company is Felix vom Endt. The young, wild brewer had a rather unusual start in the illustrious world of beer. Like all his fellow brewers, Felix has always enjoyed drinking beer. Unlike the others, however, he not only drank it, but also wrote about it. Felix founded one of the first beer blogs in Germany and tested himself with wit and thirst through the offer in German beer shelves. At some point, his professional interest in drinking led him to start his first attempts at the kettle. At home at the stove, the future brewer's first creations were born. However, before his career at...
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