Skin Gin

Unlike previous gins, which taste predominantly of juniper and very alcohol-heavy, founder Martin Birk Jensen created a gin that should stand out. This gin with a dominant mint note should, unlike other gins, taste mild, fresh and fruity at the same time.

He developed the idea for his own gin in 2014 during a summer vacation in Greece. Back in Germany, Martin contacted the master distiller Arndt Wessel, who lives with him in the Alte Land near Hamburg, and told him about his idea and his ideas, which he did not yet know whether they could be implemented at all.

Working together, after several trials and subsequent fine tuning, the perfect recipe of Skin Gin was created. An indescribable feeling: Sample number 21 had 100 percent exactly the taste Martin had imagined - mild, fruity, refreshing and above all: unique - that is Skin Gin.

Even today, the production of Skin Gin takes place in the Alte Land just outside the Hamburg state border. There, the gin with a dominant mint note is bottled for gin fans all over the world in now three classic and durable bottle designs and in various limited editions.