Arang tasting package (2x marinade + 2x organic seaweed soup)

Are you new to Korean cuisine, curious and want to get to know Arang products first? Then the tasting package is just the thing!

The seaweed soups are quick and easy to prepare: simply put the lid on and heat up in the pot! If you eat the soup as a main meal, we recommend either a bowl of rice or bread. The seaweed soups are beneficial for body and soul and, especially when it gets colder outside, the soups provide you with lots of good nutrients and warm you up from the inside.

With the Bulgogi and Gochujang marinades, you will get to know the most important flavors of Korean cuisine. Both marinades are absolute all-rounders. Whether with meat, fish, tofu or vegetables - they are versatile and also simply irresistible as a dip for pizza or bread.

This is included in the package:

1x Bulgogi marinade - 250 g

It is the combination of salty (soy sauce) and sweet (pear, sugar syrup) as well as other ingredients that create the unique taste of bulgogi. In Korea, every restaurant and every household has its own recipe for a perfect bulgogi marinade.

Ingredients: soy sauce (soybeans defatted, salt, fructose-glucose syrup, alcohol from tapioca, yeast extract), water, pear puree, corn syrup, sugar, corn starch, garlic, white pepper
Nutritional values per 100g: Calorific value: 665 kJ/159 kcal | Fat: 0 g | of which saturated fatty acids: 0 g | Carbohydrates: 37 g | of which sugar: 35 g | Protein: 1.7 g | Salt: 3.1 g

1x Gochujang marinade - 250 g

If you like it hot and spicy, you will love dishes marinated in gochujang marinade. Gochujang is a hot, fermented spice paste consisting mainly of glutinous rice flour, soybean flour, Korean chili and barley malt powder. Other ingredients such as garlic, ginger, corn syrup and apple are added to the gochujang marinade.

Ingredients: Gochujang (rice, water, corn syrup, chili powder, salt, soybeans, alcohol, wheat extract, soy spice, garlic concentrate), apple puree, corn syrup, soy sauce (soybeans defatted, salt, fructose-glucose syrup, alcohol from tapioca, yeast extract), water, apple puree, corn syrup, sugar, corn starch), garlic, ginger
Nutritional values per 100ml: calorific value: 627 kJ/149 kcal | fat: 0.4 g | of which saturated fatty acids: 0 g | carbohydrates: 34.5 g | of which sugar: 28.5 g | protein: 2.5 g | salt: 3.4 g

1x organic seaweed soup chicken - 380 ml

Korean seaweed soup, also known as miyeokguk, is a traditional Korean soup based on seaweed. As a superfood, it is extremely popular with young and old due to its many important nutrients. Wakame seaweed is considered to be rich in protein and vitamins A, C, E, B6 and B12 - ideal for a vegan diet. In Korea, seaweed soup has a special significance. It is served as a traditional birthday soup to commemorate the time of birth.

Ingredients: Poultry stock (drinking water, poultry carcasses*, leek*, garlic*, black peppercorns*, garlic*, sea salt, white pepper*), cooked chicken breast* 5.3%, dried wakame seaweed* 2.4%, soy sauce* (soybeans*, drinking water, wheat*, salt) rapeseed oil *from certified organic farming
Nutritional values per 100ml: calorific value: 83 kJ/20 kcal | fat: 0.5 g | of which saturated fatty acids: 0.2 g | carbohydrates: 1.1 g | of which sugar: 0 g | protein: 2.6 g | salt: 0.76 g | iodine: 118 μg

1x organic seaweed soup shiitake - 380 ml

The traditional soup in a meatless version - with shiitake mushrooms instead.

Ingredients: Vegetable stock (drinking water, carrots*, onions*, leek*, ginger*, rapeseed oil*, sea salt), dried wakame seaweed* 1.8%, dried shiitake mushrooms* 0.7%, soy sauce* (soybeans*, drinking water, wheat*, salt), garlic*, agave syrup*, rapeseed oil*, white pepper* *from certified organic farming
Nutritional values per 100ml: calorific value: 73 kJ/17 kcal | fat: 0.36 g | of which saturated fatty acids: 0.05 g | carbohydrates: 0.4 g | of which sugar: 0 g | protein: 2.8 g | salt: 0.79 g | iodine: 118 μg