Arang tasting set

Are you new to Korean cuisine, curious and want to get to know Arang products first? Then the tasting package is just the thing!

The seaweed soups are quick and easy to prepare: simply put the lid on and heat up in the pot! If you eat the soup as a main meal, we recommend either a bowl of rice or bread. The seaweed soups are beneficial for body and soul and, especially when it gets colder outside, the soups provide you with lots of good nutrients and warm you up from the inside.

With the Bulgogi and Gochujang marinades, you will get to know the most important flavors of Korean cuisine. Both marinades are absolute all-rounders. Whether with meat, fish, tofu or vegetables - they are versatile and also simply irresistible as a dip for pizza or bread.

This is included in the package:

1x bulgogi sauce - 280 ml

Korean classic for at home: Our bulgogi sauce combines hearty umami notes with a mild spiciness - ideal for marinating, dipping or refining. The basis: a traditional recipe with 30% soy sauce and high-quality ingredients - with no artificial additives. Tip: Goes perfectly with fried tofu, beef or simply over rice.

Ingredients: soy sauce(soybeans defatted, salt, wheat, fructose-glucose syrup, alcohol from tapioca, yeast extract) 30.9%, water 17%, corn syrup 21.6%, apple puree* 18.5%, sugar* 8.1%, garlic* 3.3%, guar gum* 0.6%, white pepper* 0.1

*from certified organic farming

Nutritional values per 100ml: calorific value: 323 kJ/77 kcal | fat: 0 g | of which saturated fatty acids: 0 g | carbohydrates: 291 g | of which sugar: 20.6 g | protein: 2.2 g | salt: 4.1 g

1x Gochujang sauce - 280 ml

Spicy, sweet, fermented: Our Gochujang sauce combines the depth of fermented chili paste with fruity apple puree, garlic and ginger. The pleasant spiciness meets natural sweetness - perfect for marinating, dipping or as a base for your own sauces. Vegan, without additives - and made in Germany.

Ingredients: Gochujang (rice, water, corn syrup, chili powder, salt, soybeans, alcohol, wheat extract, soy spice, garlic concentrate) 35.2%, apple puree* 26.4%, corn syrup 25.6%, soy sauce(soybeans defatted, salt, fructose-glucose syrup, alcohol from tapioca, yeast extract) 7%, garlic* 4.0%, ginger* 1.8%

Nutritional values per 100ml: calorific value: 476.8 kJ/113.9 kcal | fat: 1.2 g | of which saturated fatty acids: 0.3 g | carbohydrates: 39.2 g | of which sugar: 23.2 g | protein: 2.1 g | salt: 3.0 g

1x Korean Fried Chicken Sauce - 280 ml

Sweet, spicy, irresistible: our Korean Fried Chicken Sauce brings the typical street food taste of Korea to your plate - with a harmonious blend of chili, soy sauce and sweetness. Ideal for crispy chicken, but also delicious with tofu, baked vegetables or as a glaze in the oven.

Inspired by the cult dish Yangnyeom Chicken - for everyone who loves the full flavor.

1x Organic seaweed soup chicken - 380 ml

Korean seaweed soup, also known as miyeokguk, is a traditional Korean soup based on seaweed. As a superfood, it is extremely popular with young and old due to its many important nutrients. Wakame seaweed is considered to be rich in protein and vitamins A, C, E, B6 and B12 - ideal for a vegan diet. In Korea, seaweed soup has a special significance. It is served as a traditional birthday soup to commemorate the time of birth.

Ingredients: Poultry stock (drinking water, poultry carcasses*, leek*, garlic*, black peppercorns*, garlic*, sea salt, white pepper*), cooked chicken breast* 5.3%, dried wakame seaweed* 2.4%, soy sauce* (soybeans*, drinking water, wheat*, salt) rapeseed oil *from certified organic farming
Nutritional values per 100ml: calorific value: 83 kJ/20 kcal | fat: 0.5 g | of which saturated fatty acids: 0.2 g | carbohydrates: 1.1 g | of which sugar: 0 g | protein: 2.6 g | salt: 0.76 g | iodine: 118 μg

1x organic shiitake seaweed soup - 380 ml

The traditional soup in a meatless version - with shiitake mushrooms instead.

Ingredients: Vegetable stock (drinking water, carrots*, onions*, leek*, ginger*, rapeseed oil*, sea salt), dried wakame seaweed* 1.8%, dried shiitake mushrooms* 0.7%, soy sauce* (soybeans*, drinking water, wheat*, salt), garlic*, agave syrup*, rapeseed oil*, white pepper* *from certified organic farming
Nutritional values per 100ml: calorific value: 73 kJ/17 kcal | fat: 0.36 g | of which saturated fatty acids: 0.05 g | carbohydrates: 0.4 g | of which sugar: 0 g | protein: 2.8 g | salt: 0.79 g | iodine: 118 μg

1 x Korean round grain rice - 300 g

Typically Korean, pleasantly sticky: our round grain rice is the ideal basis for classics such as bibimbap, kimbap or hearty stews. Its mild, nutty aroma and soft consistency make it an all-rounder in Korean cuisine - traditional, versatile and authentic.

Preparation:
Wash 150 g rice thoroughly, bring to the boil with 150 ml water, cover and cook over a low heat for approx. 15-20 minutes.