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More information about English Mild
The traditional English Mild Ale is a beer that is not chosen for its revolutions, but for its subtly balanced taste and high drinkability The low alcohol content is offset by a range of cleverly balanced flavors that make the classic a real pleasure for the tongue and palate
Craft brewers are always on the lookout for the next big hit and have naturally also come across this delicacy After falling into oblivion for a long time, the mild ale is currently experiencing a small renaissance More and more breweries are picking up on the style and catering to the need for lean, light-footed brews:Felix from Orca Brau is one of them Together with the teams from Heidenpeters and Ale-Mania, he has come up with an English Mild that shines with delicate acidity, soft malt and an unmistakable grapefruit note
The creation is called Head in the Clouds and brings a gentle 3.9% alcohol content to the table The Philly Sour yeast strain is responsible for the nice acid kick, while the wonderful citrus notes are created by dry hopping with the Cascade variety The green gold comes from the Hallertau region and was grown using controlled organic farming methods
If you are looking for a drinkable beer with a complex aroma and great freshness, you should definitely try this brew!
| Location: | Nuremberg |
| Country: | Germany |
| Content: | 0,33 Liter |
| Manufacturer: | Orca brew |
| Grain and malt varieties: | Barley |
| Gravity: | 9°P |
| Drink type: | Beer |
Orca brew
For more than three years, Nuremberg's pleasure landscape has been enriched by an attraction: Orca Brau opened its doors in 2017 and has since enriched the German beer landscape with craft-brewed beer specialties. From writing about beer to brewing beer The head, heart and hand behind the "Orca Brau" company is Felix vom Endt. The young, wild brewer had a rather unusual start in the illustrious world of beer. Like all his fellow brewers, Felix has always enjoyed drinking beer. Unlike the others, however, he not only drank it, but also wrote about it. Felix founded one of the first beer blogs in Germany and tested himself with wit and thirst through the offer in German beer shelves. At some point, his professional interest in drinking led him to start his first attempts at the kettle. At home at the stove, the future brewer's first creations were born. However, before his career at...
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