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More information about ezzich fruit organic fig vinegar
It is here - our organic fig vinegar. The velvety and fruity taste of dried organic figs can be tasted and invites creative festive ideas. The sweet but natural sour taste goes perfectly with goat cheese with some delicious bread from your favorite bakery. Especially with appetizers it gives a fruity and new taste to your dishes. But also very tasty with all winter salads - simply fine.
TIP: BIO - fig vinegar with some medium hot mustard - who wants some honey as well as olive oil, pepper and salt with a hand blender until frothy. Serve the dressing over the sliced goat cheese and with a fresh fig and your favorite bread - a delight!
Without added sugar and concentrate, min. 5% acidity, natural vinegar fermentation, naturally fermented - not heated, if vinegar mother should form, this is a sign of quality, store in a cool and dark place.
| Location: | Petersaurach |
| Vegetarian: | YES |
| Country: | Germany |
| Content: | 0,25 Liter |
| Manufacturer: | ezzich |
| Organic (according to EC Organic Regulation): | YES |
ezzich
EZZICH is a small but fine vinegar manufactory, which is at home in the midst of Franconian nature in Großhaslach in the district of Ansbach. With great attention to detail and a focus on natural ingredients, we produce our vinegars - without artificial flavor enhancers, additives or flavors. Instead, we focus on artisanal production and use only controlled organic ingredients. Our vinegar production is a true artisan craft. Each variety is prepared in small quantities and regularly checked for ripeness, aroma and acidity. This gives each vinegar exactly the time it needs to mature into a unique taste experience. Only after passing the quality check is bottled by hand and lovingly labeled.
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