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More information about Lanzerac Jonkershoek Reserve 2019
The Lanzerac Jonkershoek Reserve is a wonderful red wine cuvée made from Cabernet Sauvignon (59%), Shiraz (21%) and Petit Verdot (20%), whose grapes come from selected vineyards in the Jonkershoek Valley and express the unique terroir of this region in the bottle. The fruity aroma of black cherries and a little cassis is skillfully rounded off by chocolate and spices. The tannins are well integrated and linger on the palate for a long time. The full-bodied Lanzerac Jonkershoek Reserve is therefore a pleasure on its own, but is also an excellent accompaniment to hearty dishes with dark meat or game.
| Contents: | 0,75 Liter |
| Type of wine: | Red wine |
| Beverage type: | Wine |
| Expansion: | Oak barrel |
| Acid: | 6.6 g/l |
| Residual sweetness: | 2 g/l |
| Alcohol: | 14 |
| Closure: | Cork |
| At least edible until: | 2029 |
| Contains sulfites: | Yes |
| Fits to: | Spicy, dark meat |
| Country: | South Africa |
| Weingut: | Lanzerac |
| Distributor: | CAPREO GmbH, Gildeweg 10, 46562 Voerde, Germany |
| Food companies: | Lanzerac, 1 Lanzerac Rd, 7600 Stellenbosch, South Africa |
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