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More information about Neethlingshof The Maria 2019
The golden yellow shimmering Neethlingshof The Maria exudes the fruity scent of dried apricots and peach. A sweet honey note seductively caresses the palate and merges with nuances of fruitcake and jam. Part of the noble dessert wine matured for six months in French oak and goes wonderfully with strong cheese, figs or nuts. But Neethlingshof The Maria is also a real taste experience without any accompaniment, for example as an aperitif. The name of the dessert wine goes back to Maria Marais, who shaped the history of the estate.
| At least edible until: | 2029 |
| Closure: | Cork |
| Distributor: | Schlumberger GmbH & Co.KG- Buschstraße 20- 53340 Meckenheim- Germany |
| Expansion: | Oak barrel |
| Alcohol: | 10.5 |
| Country: | South Africa |
| Fits: | Cheese |
| Wine type: | Dessert wine |
| Content: | 0,375 Liter |
| Acid: | 9.6 g/l |
| Residual sweetness: | 140.5 g/l |
| Weingut: | Neethlingshof Estate |
| Drink type: | Wine |
| Contains sulfites: | Yes |
| Food companies: | Neethlingshof, Polkadraai Road, 7600 Stellenbosch, South Africa |
Neethlingshof Estate
The Neethlingshof Estate in Stellenbosch is a place with a long and impressive history of winemaking. As one of the oldest and most renowned wine growing areas in South Africa, it provides the perfect environment for the production of a variety of premium wines. The natural conditions, soils, slopes, altitudes and climate are ideal and allow all the grapes for Neethlingshof wines to be grown on the estate. All wine is made, aged and bottled in the winery's cellars, following strict vegan guidelines throughout the growing and winemaking process. The Neethlingshof winery is part of the Les Grands Chais de France group.
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