More information about Orca Brau Heimatlust
Orca Brau Heimatlust is an ode to being at home. While the Nuremberg brewers created Wanderlust, a pale ale for the longing for distance, travel and adventure, with Heimatlust they concentrated on creating a beer that arouses curiosity about the familiar.
The result is a Bavarian Pale Ale that lives up to its name. With Comet, Lilly and Solero, three relatively young and exclusively Bavarian hop varieties were used.
What does Orca Brau Heimatlust taste like?
Orca Brau Heimatlust Pale Ale is a drinkable beer with a fruity, fresh flair. Thanks to the hop varieties, the beer is full of tropical fruit aromas, accompanied by a subtle grassy note and a hint of spicy pine resin.
What is the alcohol content of Orca Brau Heimatlust?
The Bavarian Pale Ale Orca Brau Heimatlust has an alcohol content of 5.4% vol.
Location: | Nuremberg |
Country: | Germany |
Fits: | Tomato salad with baguette, burger with fries, fruity muffins |
Content: | 0,33 Liter |
Manufacturer: | Orca brew |
Grain and malt varieties: | Barley, Wheat |
Gravity: | 13°P |
Hops: | Comet, Lilly, Solero |
Color: | golden yellow |
Optimal drinking temperature: | 7 - 9 °C |
Ingredients: | Water, barley malt, wheat malt, hops, yeast |
Drink type: | Beer |
Food companies: | Felix vom Endt, Am Steinacher Kreuz 24, 90427 Nuremberg, Germany (DE) |
Orca brew
For more than three years, Nuremberg's pleasure landscape has been enriched by an attraction: Orca Brau opened its doors in 2017 and has since enriched the German beer landscape with craft-brewed beer specialties. From writing about beer to brewing beer The head, heart and hand behind the "Orca Brau" company is Felix vom Endt. The young, wild brewer had a rather unusual start in the illustrious world of beer. Like all his fellow brewers, Felix has always enjoyed drinking beer. Unlike the others, however, he not only drank it, but also wrote about it. Felix founded one of the first beer blogs in Germany and tested himself with wit and thirst through the offer in German beer shelves. At some point, his professional interest in drinking led him to start his first attempts at the kettle. At home at the stove, the future brewer's first creations were born. However, before his career at...
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