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More information about ezzich Basic Organic Red Wine Vinegar
In vino veritas - in wine lies the truth. Whether this is true, we do not know. What we do know, however, is that with our organic red wine vinegar you have a reliable partner at hand. One that will spice up your simple tomato salad, round out your tomato mozzarella caprese plate, and help you flavor your lentil soup just as much as it does grandma's secret red cabbage recipe. Or was that blue cabbage?
Tip: Organic red wine vinegar is ideal for tomato mozzarella, tomato salad and for flavoring red cabbage, lentil soup or vegetable soups.
Without added sugar and concentrate, min. 5% acidity, natural acetic fermentation, naturally fermented - not heated, if vinegar mother should form, this is a sign of quality, store in a cool and dark place.
| Location: | Petersaurach |
| Vegetarian: | YES |
| Country: | Germany |
| Content: | 0,5 Liter |
| Manufacturer: | ezzich |
| Organic (according to EC Organic Regulation): | YES |
ezzich
EZZICH is a small but fine vinegar manufactory, which is at home in the midst of Franconian nature in Großhaslach in the district of Ansbach. With great attention to detail and a focus on natural ingredients, we produce our vinegars - without artificial flavor enhancers, additives or flavors. Instead, we focus on artisanal production and use only controlled organic ingredients. Our vinegar production is a true artisan craft. Each variety is prepared in small quantities and regularly checked for ripeness, aroma and acidity. This gives each vinegar exactly the time it needs to mature into a unique taste experience. Only after passing the quality check is bottled by hand and lovingly labeled.
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