Hanscraft & Co.

What do teeth and beer have in common? Christian! Christian Hans Müller, the head and heart behind Hanscraft & Co. is not actually a brewer, but a dentist. At least he used to be, because now he is a full-blooded brewer.

Concept beer

Beer in the club is nothing new, but beer in a fine restaurant is. In addition to the club world, Christian also wants to conquer the upscale temples of pleasure with Hanscraft & Co. As a passionate beer drinker and connoisseur, Christian wants to make beers that can be enjoyed not only with steak from the grill but also with filet in a starred restaurant. Refined, multi-layered beers with ambition and of quality, that is the goal. That, and beers you can drink at the disco. Gone are the days when you worked on the hangover for the next day while dancing with bad beer, now there is Hanscraft & Co! But Christian does not only brew excellent beer, he also spreads the word about good beer and the knowledge about the subtleties of craft beer. In his academy, he offers beer tastings, tasting dinners and brewing courses to bring the passionate beer drinker even closer to the subject. The man is on fire for beer, there's no denying that.

Craft as a philosophy of life

That craft beer is not a term Christian would use lightly becomes clear when you listen to the career changer philosophize about his beer and the selection of ingredients for it. Christian talks about the craft with hops with great enthusiasm and heart and soul - you can tell that Christian is serious about brewing beer and sets the highest standards for himself. As a small, independent brewer, Christian wants to be honest and transparent. Only in this way, he says, can he guarantee his customers the best beer. And the beer from Hanscraft & Co. is truly a bestseller on the craft beer market: With beers like Backbone Splitter or Black Nice Imperial Stout, Christian has made a good name for himself on the craft beer scene and has already won one or two awards. No wonder, after all, only the very best ingredients go into the kettle at Christian, who taught himself how to brew. The raw materials are the basis and most important guarantor for his excellent beer.

"For us, craft beer is not a product but a philosophy, lived by small, independent and craft breweries that see creativity, experimentation and love for the raw material in your focus and a great, globally lived brewing tradition as inspiration. This shows what beer can be capable of," says Christian.