More information about ВIЛЬНИЙ ВiЛЛi
Beer style: Imperial fruited Gose
As a brewery with the orca in its name, the sympathies of Felix vom Endt and his team in the case of Free Willy are obvious They love the majestic, independent and freedom-loving animals and are committed to freeing their habitat from garbage and plastic and making the protection of whales a global priority However, their latest work Free Willy is not about the marine giants, but about the freedom of people Not everywhere on this earth we enjoy the same freedom and in Ukraine not only freedom but also peace has just been overturned
They met Martin from the Ukrainian brewery Varvar at the Franconian Beer Festival in their hometown of Nuremberg Because Martin is a British citizen, he was allowed to leave Ukraine when the war broke out and has since been traveling through Europe and the world to brew beer for peace together with other breweries and raise money for his compatriots The proceeds from the joint brew with Orca go to the Kharkiv Nuremberg Association, which helps locally
Free Willy, ВiЛЬНИЙ ВiЛЛi in Ukrainian, is a strong gose that has been refined with apricot and sea buckthorn in addition to the classic sea salt and coriander seeds The brew is wonderfully creamy and delights with the sweetness of ripe apricots, a harmonious fruit acidity and delicate citrus notes
Location: | Nuremberg |
Country: | Germany |
Content: | 0,33 Liter |
Manufacturer: | Orca brew |
Grain and malt varieties: | Barley, Wheat |
Gravity: | 18°P |
Drink type: | Beer |
Orca brew
For more than three years, Nuremberg's pleasure landscape has been enriched by an attraction: Orca Brau opened its doors in 2017 and has since enriched the German beer landscape with craft-brewed beer specialties. From writing about beer to brewing beer The head, heart and hand behind the "Orca Brau" company is Felix vom Endt. The young, wild brewer had a rather unusual start in the illustrious world of beer. Like all his fellow brewers, Felix has always enjoyed drinking beer. Unlike the others, however, he not only drank it, but also wrote about it. Felix founded one of the first beer blogs in Germany and tested himself with wit and thirst through the offer in German beer shelves. At some point, his professional interest in drinking led him to start his first attempts at the kettle. At home at the stove, the future brewer's first creations were born. However, before his career at...
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